Dolin Chamberyzette

An original Savoyard aperitif, this blend of Vermouth de Chambéry and strawberry liqueur from Savoie goes all the way back to the Parisian café terraces of the Belle Epoque

• Created by Rosalie Dolin in 1902 using fresh strawberries foraged from the Alps this Aperitif is about as classic as they come
• Forget any "strawberry liqueurs" you may have experienced in the past. This Aperitif is light, zesty, fantastic on its own and impeccable when adding a touch of class to a host of classic cocktails
• The nose has bright strawberry notes with faint herbal aromas and a delightful zestiness
• The palate is mildly bittersweet as the stawberry characteristics play off the Vermouth base, building towards a lingering finish that incorporates both bitterness and strawberry
• Delicious when sipped over ice but do try this as a base for a classic Spritz style cocktail or even to add some sweetness to a Negroni