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Akashi-Tai Honjozo Genshu Tokubetsu Gohyak

Akashi-Tai Honjozo Genshu Tokubetsu Gohyak

£33.75

A smooth and full-bodied sake from Akashi-Tai with peach, grapefruit, lychee and floral notes that are balanced by a light woody and umami quality

  • Akashi Sake Brewery has been a family-run brewery in southwest Japan since 1917, and has since expanded to include the Kaikyo Distillery.
  • This Tokubetsu Honjozo Genshu is made using Gohyakumangoku rice that is polished to 60%.
  • Tokubetsu means a higher rice polishing (60%) rate than standard Honjozo (70%).
  • Honjozo Sakes have brewers' alcohol added, and Genshu means that the Sake is not diluted with water; this makes for a creamy and full-bodied sake with concentrated flavours and a higher alcohol content
  • Absolutely superb on the rocks or perhaps try it in a Saketini!
    • Alcohol: 19%
    • Bottle Size: 72cl
    • Country: Japan